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90 vegetarian capsules

Mold has a predictable reaction when threatened. It will defend itself by increasing its production of mycotoxins. Mycotoxins are potent protein synthesis inhibitors, affecting protein formation and enzymatic function. Due to their lipid solubility, mycotoxins affect lipid-rich tissues such as cell membranes, where their oxidative effect affects membrane fluidity.

Additionally, people taking pharmaceuticals targeted at fungi who discontinue abruptly, report frequent recurrences of fungal-related symptoms. An intermediary step may be beneficial as an exit strategy to transition off more aggressive treatments, while still providing the desired support.

MycoRepel® delivers a comprehensive combination of ingredients selected for their synergistic interplay. This subtly powerful, balancing formulation is rich in nutrients and herbs with the ability to maintain the function and integrity of both water-based and lipid-based structures, including cell membranes, proteins, and enzymes. MycoRepel® helps to manage microbial balance and related immune responses.

MycoRepel® is well suited for the person who is still being exposed to mold or who only recently has been able to avoid mold.

*This statement has not been approved by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent a disease.

Ingredients per 3 vegetarian capsules
Vitamin A 2490 mcg RAE
Acerola Extract 400mg
Grape Seed Extract 90mg
Curcuminoid Powder 80mg
Garlic 60mg
Vitamin E Isomers 30mg
Ginkgo Extract 25mg
Quercetin 25mg
Rutin 25mg
Clove 25mg
Allspice 25mg
Sweet Basil 25mg
Sage 25mg
Rosemary Extract 22mg
Lutein Esters 7.5mg
Lycopene 7.5mg
TransResveratrol 5mg

Other ingredients:
Cellulose (capsule), microcrystalline cellulose, vegetable stearate, silicon dioxide

Does not contain:
Gluten, dairy, soy, GMO, animal products